Bahama Mama Boozy Slush

Featuring Bahama Mama

Chill out with this refreshing blend of Bahama Mama, fresh fruit and white rum, garnished with optional grilled pineapple!

Prep Time: 10 minutes • Assembly Time: 5 minutes • Total Time: 15 minutes • Serves: 6

Ingredients:

  • For The Garnish

  • 6 pineapple skewers

  • 3 tbsp honey

  • For The Slush

  • 2 bottles (11.2 oz each) Seagram’s Escapes Bahama Mama, chilled

  • 6 oz white rum

  • 3/4 cup pineapple juice

  • 1/2 cup orange juice

  • 4 cups ice cubes

Directions:

  1. Brush pineapple spears with honey. Insert wooden skewer along length of each pineapple spear. Ensure grill is hot, then grill pineapple skewers over medium-high heat, turning as needed, for 3 to 5 minutes or until well-marked and caramelized. Set aside.

  2. In two batches, pour Bahama Mama, rum, pineapple juice and orange juice into blender. Add ice; purée until smooth. Pour into hurricane glasses or large tumblers. Garnish with pineapple spears.

Tips

• Replace white rum with vodka, triple sec or coconut rum.

• Pineapple can be prepared on an outdoor barbecue, an indoor grill or a grill pan on the stovetop.

More Bahama Mama Recipes

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