Jamaican Me Happy Granita Recipe Image

Jamaican Me Happy Granita

Featuring Jamaican Me Happy

A grown up, boozy snow cone? Yes, please!

Serves 4 people


  • 3 C. fresh watermelon

  • 1 bottle Seagrams Jamaican Me Happy

  • ½ cup simple syrup

  • generous pinch of salt

  • ½ of a lemon, juiced

  • ½ cup vodka (adjustable based on preference)

  • Watermelon cubes for garnish


  • Puree watermelon in a blender.

  • Combine with Seagram’s Escapes Jamaican Me Happy, vodka, simple syrup, lemon juice, and salt.

  • Pour into a 9x13 glass or metal baking dish.

  • Freeze for 8 hours.

  • Scrape the mixture using a fork.

  • Spoon mixture into glasses and garnish with watermelon cubes..