Jamaican Me Happy Ice Pops
Featuring Jamaican Me Happy
Beat the heat with this pretty-in-pink ice pop with fresh watermelon.
Prep Time: 10 minutes • Cook Time: 0 minutes • Total Time: 10 minutes (+ 4 hours freezing time) • Serves: 10
1 Bottle of Seagram's Escapes Jamaican Me Happy
1 cup chopped seedless watermelon
3/4 cup pink lemonade
Divide watermelon among ten (1/3 cup) ice pop moulds.
Stir together Seagram’s Jamaican Me Happy and pink lemonade; pour into moulds. Freeze for 4 to 6 hours or until firm.
• Substitute cherry or raspberry lemonade for pink lemonade.
• If adding extra spirits to this recipe, add no more than one shot per batch or your ice pops won’t freeze!
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