Ocean Water

Prep Time: 5 minutes

Taste the tropics with this twist on a classic Painkiller cocktail, made with Seagram's Escapes Calypso Colada.

• 1 - 7.5oz can Seagram's Escapes Calypso Colada
• 1 oz rum
• ¾ oz fresh orange juice
• 1 oz cream of coconut
• Sliced orange and pineapple, for garnish

• Add rum, orange juice, cream of coconut, and ice to a cocktail shaker and shake until chilled.
• Add Seagram's Escapes Calypso Colada to the shaker and swirl to combine.
• Strain into a cocktail glass filled with ice. Garnish and enjoy!