peach tea
boozy ice pops

with peach bellini
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0

PREP TIME

10 minutes + 4 hours freezing time

ingredients
  • 1 bottle Seagram’s Escapes Peach Bellini
  • 3/4 cup sweetened iced green tea
  • 1 1/2 oz whiskey
  • 1/4 tsp edible glitter
  • Half lemon, juiced
  • 1 peach, sliced
  • 1 bunch mint
instructions

1. Combine Seagram’s Escapes Peach Bellini, green tea, whiskey, and lemon juice in a pitcher.

2. Add 2 peach slices and 2-3 mint leaves to each popsicle mold. Fill each mold with the peach mixture. Insert sticks. Freeze for 4 hours or until firm.

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