Sparkling Strawberry Jelly Shots

Featuring Strawberry Daiquiri

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Serves: 12

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Ingredients

Champagne Layer

• 1/2 cup lemonade

• 2 packets gelatin

• 2 tbsp sugar

• 1 ½ cup champagne

Strawberry Layer

• 1/2 cup lemonade

• 2 packets of gelatin

• 1 bottle Seagram’s Escapes Strawberry Daiquiri

• Gold sprinkles

Directions

Champagne Layer

• Prepare a 9” x 6” baking dish with cooking spray.

• Add lemonade to a saucepan and sprinkle 2 packets of gelatin on top. Wait 2 minutes or until the gelatin thickens.

• Add sugar and heat over medium-low heat until gelatin is dissolved, stirring occasionally.

• Remove from heat, add Champagne and stir.

• Pour mixture into prepared baking dish and refrigerate until firm, about 2 hours.

Strawberry Layer

• Add lemonade to a saucepan and sprinkle 2 packets of gelatin on top. Wait 2 minutes or until the gelatin thickens.

• Heat over medium-low heat until gelatin is dissolved, stirring occasionally.

• Remove from heat, add Seagram’s Escapes Strawberry Daiquiri and stir.

• Pour mixture into the baking dish to create a second layer and refrigerate until firm, about 2 hours.

• Remove before serving and cut into cubes using a sharp knife. Top with gold sprinkles and serve immediately.